Soupe du Jour
Soup of the Day  9

Gratinée Lyonnaise  
Baked Onion Soup  9   

Bisque de Homard  
Lobster Bisque  9.50

Terrine Maison  
Chef's Paté  10

Saumon Fumé
Atlantic Smoked Salmon  12

Assorted Artisanal Cheese Plate
Featuring Four Cheeses  15

Huitres Fraîches
Fresh Oysters on the Half Shell   priced daily

Oysters Chaumière
Baked with Fresh Ginger, Sautéed Spinach and Hazelnuts  15

Palourdes Fraîches
Fresh Clams on the Half Shell   9

Moules Farcies à la Bourguignonne
Baked Mussels   9

Escargots    
Snails in Garlic and Parsley Butter  11

Emmenthal Cheese Soufflé
Allow 15 miunutes  12

Boudin Blanc   
A House Specialty:
Mild Chicken and Pork Sausage  10

Quenelle de Brochet  
A House Specialty:
Pike Dumpling Baked in Lobster Sauce   11

Salade Maison
Medley of Farm Lettuces with House Vinaigrette  9

Salade Caesar
Romaine Lettuce, Anchovy and Parmesan Cheese Dressing  9

Salade Niçoise  
White Tuna, Tomatoes, Sweet Peppers, Onions, Eggs, Black Olives and Potatoes on Lettuce with Olive Oil and Herb Vinaigrette   18

Salade de Crabe  
Jumbo Crab Meat Salad on a Bed of Lettuce, Olive Oil and Vinegar   23